Dog Treat Delight Part 3 – Gluten Free Beef Flavored Dog Biscuits

Want to make a special homemade treat for your fur-baby or bring a special gift for a friend’s pet forthe holidays? Try these beefy biscuits in adorable shapes! Craft shops always have unique cookie cutters and they’re extremely affordable.


  • 2 1/2 cups gluten-free flour
  • 2 cubes or 2 packets of beef bouillon
  • 3/4 cup boiling water
  • 1/2 cup vegetable oil
  • 1 egg (beaten)


  • Preheat oven to 350 degrees
  •  Lightly grease a baking sheet
  • Add bouillon to hot water and stir until dissolved.
  • Add all ingredients to a mixing bowl and incorporate with an electric mixer.
  • Lightly knead the dough.
  • Roll out the dough on a (gluten-free) floured surface to approx. 1/4 inch thickness.
  • Use pet themed cookie cutters and place on the prepared baking sheet. Continue this process until all of the dough has been used.
  • Bake for 20-25 minutes.
  • Let cool completely and store in an air tight container.

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